Teriyaki Sauce

Ingredients:

  • 3 Tablespoons brown sugar
  • 1/4 cup honey
  • 1/2 cup soy sauce
  • 1/4 cup vinegar (either rice wine or apple cider is great)
  • 2 teaspoons minced garlic
  • 1 – 2 teaspoons minced fresh ginger (or 1/2 teaspoon ground ginger)
  • 1 tablespoon cornstarch
  • 1 tablespoon room temperature water

 

  1. Mix together sugar, honey, soy sauce, vinegar and spices in a small saucepan.
  2. Combine cornstarch and water in small bowl and add to other ingredients.
  3. Cook over a medium heat – whisking occasionally.
  4. Bring to boil and allow to boil for one minute

 

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