Dad’s Homemade Ice Cream

Ingredients:

  • 6 – 8 eggs
  • 3 – 4 cups sugar
  • 2 gurgles of vanilla
  • dash of salt
  • 2 quarts of half and half
  • 3 – 4 cups of favorite fruit (optional)
  • whole milk to fill container

Preparation:

  1. In a large bowl, combine ingredients, mix well.
  2. Pour filling into freezer
  3. Add ice and rock salt to ice cream freezer
  4. Operate per manufacturer’s instructions.
  5. Optional – When the ice cream starts to get hard, enlist small child to sit on freezer.

This is my father’s recipe and some of the measurements are his. A gurgle is aprox. 1 tablespoon.

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